Events

Something on
every weekend

Live jazz on the dock after the last boat leaves. Burgers until the band stops.

The smash, the flip and the timing Walt learned over 31 years of crossings.

Crab, prawns and clams from The Herring, poured out on the long table.

When the fog rolls in and the ferries slow down, we stay open late.

Eat before it docks

Walk-ons welcome

Missed it? Free fries